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FOOD & DRINK
Gourmet Chef, Island Eateries and Caribbean Spirits
Breakfast, lunch, dinner and any snack inbetween, aboard the Poseidon's Pearl Gourmet Chef Roma Stopforth prepares meals of a lifetime. She was trained by South Africa's most renown chef and has owned many restaurants for 25 years. Whether your a foodie looking for exotic preparations or a kid of any age looking for a mac n cheese snack, Roma ensures your palate is never wanting.
Or take a night off and dine in the of the BVI's famous eateries. But never miss the spirits of the Soggy Dollar, Willy T's or the Bomba Shack!
![]() Beauty at the table! | ![]() Finishing touches! | ![]() Spectacular Dinner On Board |
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![]() Dessert anyone? | ![]() Happy Captain! | ![]() Preparing lobster! |
![]() Anegada Lobsters! | ![]() No words necessary | ![]() The famous Soggy Dollar |
![]() Painkillers all around! | ![]() Sunday Funday at the Soggy Dollar | ![]() Early morning Willy T's |
![]() Provisions for the afternoon | ![]() Group Shots! | ![]() Don't Spill! |
![]() Cow Wreck at Anegada | ![]() Words for the wise or unwise! | ![]() Saba Rock! |
![]() Fun at The Bitter End | ![]() Local Brew! | ![]() Chillin on Norman Island! |
![]() Outdoor TV at The Bitter End! |
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